Wines Of Alsace

Seasonal Recipe: Wintery Crémant d’Alsace Cocktail

Serves: 1



In a Champagne flute or coupe:

1. Add your citrus juice. 

2. Squeeze your citrus peel to express the oils around the rim of the glass. 

3. Drop the peel into the glass. 

4. Add the bitters and the rosemary sprig and pour in the chilled bubbly.

Recipe Courtesy of:
Recipe by: Maureen Petrosky
Photo credit: Maureen Petrosky

Wine Pairing - Crémant d’Alsace

Ranging from pale gold to a gorgeous salmon color—depending on the grapes—Crémant d’Alsace is a bubbly that fits all occasions and cuisines. Elegant and mineral-driven, these vibrant sparkling wines are made in the traditional method. Brut (white) sparklers will express toast, white flowers and citrus, and Rosé Crémants will be lush with bright, red berry fruits and rose petals.