Few wine regions can claim pure expression: Alsace is an exception.
Why? Alsace has a truly exceptional setting for making wine. Protected by the Vosges Mountains, this picturesque region is singularly blessed with enviable conditions: ancient soils, noble grapes and an extraordinary climate – one of the driest in France. Thirteen distinct terroirs make Alsace a mosaic unlike anywhere else. Here, minerality and freshness aren’t just concepts, they are the story of the wines.
Explore Alsace. Start here.
With such a diversity of flavor profiles, wines from Alsace complement a vast array of cuisines and occasions.  More >
What makes the wines of Alsace so distinct? Each glass is full of fresh aromatics with vibrant and pure fruit expression.  More >
Picturesque timber villages nestled into rolling hillside vineyards make Alsace one of France’s most stunning regions.  More >
Alsace is a complete mosaic of terroirs, each yielding their own expression of noble grapes such as Pinot Blanc, Riesling, Pinot Gris and Gewurztraminer.  More >
November 23, 2015
The fifth Alsace-born chef in our ongoing series is Gabriel Kreuther, who grew up on his family's farm just outside of Strasbourg. Kreuther spent his early youth working for his uncle at his busy hotel in the mountains of Alsace, starting in the hotel's kitchen at just 12 years old.